The Mung bean (Vigna radiata), alternatively known as the moong bean, bean, monggo, green gram, or mung Sanskrit, is a plant species in the legume family. The mung bean is mainly cultivated in Indian Subcontinent, Africa, India, Pakistan, Bangladesh, Nepal including China, Korea, South Asia and South East Asia.
HISTORY
The Mungbeans, Vigna radiata (L.) Wilczek has been grown in India since ancient times. It is still widely grown in southeast Asia, Africa, South America and Australia. It was apparently grown in the United States as early as 1835 as the Chickasaw pea.
DESCRIPTION
Mung beans are one of many species recently moved from the genus Phaseolus to Vigna.The Species is still often incorrectly cited as Phaseolus aureus or Phaseolus radiatus.
Mung Beans Stock Information
Details
| Product Type | Other |
| Size | 4.0, 3.2-4.0mm |
| Admixture | 0.1%MAX |
| Colour | Yellow, Green |
| Certification | SGS |
| Imperfect | 2%MAX |
| Cultivation Type | Organic |
| Place of Origin | Africa |
| Maturity | 99% |
| Moisture | 13.5MAX |
| Variety | Ming Mung Bean, unpolished mungbean, yellow mungbean |
| Pesticide, Chemicals Use | No |
Packaging & Delivery
| Packaging Details | 25kg p.p.bag |
| Delivery Time | 15-30 days |